Baked Brie with Kahlua and Walnuts

Ingredients:
1/3 C. chopped walnuts
3 tbsp. Kahlua
1 1/2 tablespoons brown sugar
1 (8 oz.) wheel of brie cheese

Instructions:
1. Preheat the oven to 375 degrees F. Lightly oil a pie plate or other oven-safe pan.
2. In a small non-stick skillet, cook walnuts over medium heat until toasted.
3. Remove from heat. Stir in Kahlua and brown sugar.
4. Place your cheese round in your prepared pan. Spread Kahlua/walnut mixture over.
5. Bake about 25 minutes, or until cheese and topping are gooey and bubbly. Let cool a bit before serving with bread, crackers, and sliced apples and pears.